This year marks our 10th rotation around the sun of being open for business. Since then, our tiny yellow roadside shop has morphed into a pizza bakin’ jelly makin’ smoothie servin’ garden growin’ tractor ride agriculture extravaganza ... and that’s leaving a few things out. “Busy-ness” leaves little time for reflection. Days turn to weeks, weeks to months, and so on. Having to close for 2 months truly revealed what matters most to us as farmers: connecting food and people.

We’re ready to get back to “busy-ness” and serve fresh, local food to you for years to come.

Because of the recent spike in COVID cases, and for the safety of our families and the community, we have put our seating back on "pause". Also, our current schedule is temporarily reduced to 3 days a week. But feel free to still cruise the North Shore, drop by, and order for pick-up! (Wearing is caring: please remember to wear a mask when picking up to protect our ohana and yours).